Description:
In this edition of Everyday Science, host Brian Jones brings students into the studio to learn all about the concept of boiling and freezing. Highlights include: making ice cream with liquid nitrogen, the balloon in a bottle, using a frozen banana to pound a nail into a board, and superheating water to make a homemade geyser. Brian also talks about the effects of cooling and heating substances and their sometimes surprising properties. Brian gives viewers recipes for trying many of these experiments at home. |
